ماشین خشک کن کن کنفریج کننده شیرینی های تجاری

ویدیوهای دیگر
April 01, 2025
Brief: Discover the Commercial Candy Freeze Dryer Machine, perfect for large-scale freeze drying of confections like chocolate and ice cream. With a 6KG capacity, dual-zone pressure modulation, and automated packaging, this machine is ideal for FMCG brands targeting Gen Z trends. Enjoy 35% reduced liquid nitrogen consumption and hygienic stainless steel design.
Related Product Features:
  • Rapid freezing phase with temperatures as low as -50°C to -80°C for efficient candy preservation.
  • Vacuum drying technology sublimates ice directly into vapor under high vacuum conditions.
  • Precise temperature control ensures optimal drying and product quality.
  • Automated operation with programmable controls and a user-friendly touchscreen interface.
  • Hygienic stainless steel design complies with food safety standards and is easy to clean.
  • Freeze-drying technology locks in nutrients, preserving vitamins, minerals, and antioxidants.
  • Customizable options available in 6kg to 200kg capacities to suit various production needs.
  • Cost-effective solution for small businesses with reliable and consistent performance.
Faqs:
  • What is the capacity of the Candy Freeze Dryer Machine?
    The machine has a 6KG capacity per batch, with customizable options ranging from 6kg to 200kg to suit different production needs.
  • How does the freeze-drying process preserve nutrients in candies?
    The freeze-drying technology locks in nutrients by sublimating ice directly into vapor, ensuring the final product retains vitamins, minerals, and antioxidants.
  • What are the key features of the machine's automation?
    The machine features programmable controls with a touchscreen interface for easy operation, integrated nitrogen flushing, and automated pouch sealing at 50 bags per minute.
Related Videos

نشان دادن کارخانه فرسایشگر

ویدیوهای دیگر
December 27, 2023

فریز خشک کن خانگی

ویدیوهای دیگر
March 05, 2025